3.5 ounces popcorn, popped according to package directions
0.5 ounces (1 tbsp) maple syrup
0.5 ounces (1 tbsp) honey
0.5 ounces ground Cinnamon Toast Crunch cereal, add extra if desired
1. Pop the popcorn according to package directions.
2. In a small bowl, heat the maple syrup and honey in the microwave for about 10 seconds or so, until melted enough to be runny.
3. Grind the cereal in a spice grinder, blender, or crush by hand.
4. Toss the popcorn in a large bowl with the maple syrup and honey, then add the ground Cinnamon Toast Crunch and toss again. Sprinkle with extra cereal and serve.
Watch the video on my YouTube channel (Dan’s 420 Chronicles)